Classic Turkey Gravy

Name: Classic Turkey Gravy
Yield: 8 cups
Ingredients: 2 tablespoons unsalted butter; 1 medium onion or leek, or 2 shallots, sliced; Neck and giblets from your turkey (discard the liver); 8 cups low-sodium chicken broth; 3 sprigs thyme, parsley, rosemary and/or sage; 1 bay leaf; Turkey drippings from your roasting pan; 1/2 cup all-purpose flour; Dash of Worcestershire sauce; Kosher salt and freshly ground pepper; 2 tablespoons cold Flavored Butter, recipe follows (optional)

Classic Turkey Gravy was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchen/classic-turkey-gravy-recipe-1973898" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

•

2 tablespoons unsalted butter

•

1 medium onion or leek, or 2 shallots, sliced

•

Neck and giblets from your turkey (discard the liver)

•

8 cups low-sodium chicken broth

•

3 sprigs thyme, parsley, rosemary and/or sage

•

1 bay leaf

•

Turkey drippings from your roasting pan

•

1/2 cup all-purpose flour

•

Dash of Worcestershire sauce

•

Kosher salt and freshly ground pepper

•

2 tablespoons cold Flavored Butter, recipe follows (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes