Classic German Goulash - Craving Tasty

"Classic German goulash recipe: beef, beef broth, onions, tomato paste, sweet paprika and other spices. This recipe does not use any thickeners and is naturally thick...."

INGREDIENTS
2 lbs yellow onions ((about 6-8 medium onions))
4 Tbsp clarified butter ((regular butter will work as well))
2 lbs lean beef ((veal or trimmed chuck is best))
3 cloves garlic
1 tsp caraway seeds
2 tsp dried marjoram
2 Tbsp sweet paprika
2 Tbsp tomato paste
3 Tbsp red wine vinegar
1 3/4 cup beef broth
2 bay leaves
1 tsp kosher salt ((plus more to taste))
1/4 tsp ground black pepper ((plus more to taste))
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