Classic Chocolate Mousse

Classic Chocolate Mousse was pinched from <a href="http://www.epicurious.com/recipes/food/views/Classic-Chocolate-Mousse-51143870" target="_blank">www.epicurious.com.</a>

"Dark chocolate and espresso add the slightly bitter notes needed to balance this dessert. Remember, the higher the cacao percentage, the less sweet the chocolate...."

INGREDIENTS
3/4 cup chilled heavy cream, divided
4 large egg yolks
1/4 cup espresso or strong coffee, room temperature
1/8 teaspoon kosher salt
3 tablespoons sugar, divided
6 ounces semisweet chocolate (61-72% cacao), chopped
2 large egg whites
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