"Recipe provided by Galbani® Italian Cheese..."
INGREDIENTS
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32 ounces Galbani® Whole Milk Ricotta cheese
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16 ounces Galbani® Whole Milk Mozzarella cheese, shredded
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1/2 cup Parmesan, grated
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5 to 6 cups pasta sauce
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9 ounce box of no boil lasagna sheets
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1/4 cup parsley, minced
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1 tablespoon basil, chopped
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2 cloves garlic, minced