Clam Soup | Clam Miso Soup Recipe

Name: Clam Soup | Clam Miso Soup Recipe
Yield: Serves 2
Ingredients: 1/2 lb (200 g) Manila clams; 2 cups (500 ml) water; 2 inch (5cm) dashi kombu seaweed (optional *); 2 Tbsp miso (I use awase miso); 1 green onion; 2 cups water; 1 Tbsp. salt

Clam Soup | Clam Miso Soup Recipe was pinched from <a href="http://justonecookbook.com/blog/recipes/clam-soup/" target="_blank">justonecookbook.com.</a>

INGREDIENTS

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1/2 lb (200 g) Manila clams

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2 cups (500 ml) water

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2 inch (5cm) dashi kombu seaweed (optional *)

•

2 Tbsp miso (I use awase miso)

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1 green onion

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2 cups water

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1 Tbsp. salt

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