Cinnamon Sugar Donut Muffin

Name: Cinnamon Sugar Donut Muffin
Prep time: 10 min
Cook time: 20 min
Yield: 12 muffins
Ingredients: 2⅔ cups (330 g) plain flour; 1 cup (240 ml) buttermilk (click here for substitute if unavailable); 1 cup (225 g) caster sugar; 12 tbsp (115 g) unsalted butter – soften at room temperature; 2 large eggs; 1 ½ tsp baking powder; ¼ tsp baking soda; ¾ tsp salt; 1 ½ tsp vanilla extract; 1 ¼ tsp nutmeg powder (optional); For cinnamon sugar coating:; 2 tbsp (28 g) unsalted butter – melted; 3 tbsp sugar; 2 tsp cinnamon powder

Cinnamon Sugar Donut Muffin was pinched from <a href="http://www.bearnakedfood.com/2015/05/13/cinnamon-sugar-donut-muffin/" target="_blank">www.bearnakedfood.com.</a>

INGREDIENTS

•

2⅔ cups (330 g) plain flour

•

1 cup (240 ml) buttermilk (click here for substitute if unavailable)

•

1 cup (225 g) caster sugar

•

12 tbsp (115 g) unsalted butter – soften at room temperature

•

2 large eggs

•

1 ½ tsp baking powder

•

¼ tsp baking soda

•

¾ tsp salt

•

1 ½ tsp vanilla extract

•

1 ¼ tsp nutmeg powder (optional)

•

For cinnamon sugar coating:

•

2 tbsp (28 g) unsalted butter – melted

•

3 tbsp sugar

•

2 tsp cinnamon powder

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes