"Made with a buttermilk pie crust and equal layers of chocolate ganache, creamy sweetened peanut butter, and whipped topping then finished with a grating of chocolate and chopped peanuts...."
INGREDIENTS
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1 1/4 cup all-purpose flour (spooned and leveled)
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1 teaspoon sugar
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1/2 teaspoon sea or kosher salt
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4 ounces unsalted butter (1 stick, cubed and cold)
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1/3 cup buttermilk (cold)
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3 ounces semi-sweet chocolate bar
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1/3 cup heavy whipping cream
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1 cup creamy natural peanut butter
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1 cup powdered sugar
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1 cup heavy whipping cream
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4 ounces cream cheese (room temp)
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1 cup heavy whipping cream
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1/4 cup powdered sugar
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1 teaspoon vanilla extract
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1 ounce semi-sweet chocolate bar
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1/4 cup peanuts (roughly chopped.)