Chocolate Dipped Hazelnut Shortbread

Name: Chocolate Dipped Hazelnut Shortbread
Yield: 4 to 6 servings
Ingredients: 1 cup husked hazelnuts; 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 8 tablespoons (1 stick) butter, room temperature; 1/3 cup sugar; 1 egg; 1 teaspoon vanilla extract; 4 ounces good-quality semisweet chocolate

Chocolate Dipped Hazelnut Shortbread was pinched from <a href="http://www.cookingchanneltv.com/recipes/dave-lieberman/chocolate-dipped-hazelnut-shortbread0.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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1 cup husked hazelnuts

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1 cup all-purpose flour

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1/2 teaspoon baking powder

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1/2 teaspoon salt

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8 tablespoons (1 stick) butter, room temperature

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1/3 cup sugar

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1 egg

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1 teaspoon vanilla extract

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4 ounces good-quality semisweet chocolate

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