Chinese Chicken Skewers

Chinese Chicken Skewers was pinched from <a href="http://blogchef.net/chinese-chicken-skewers-recipe/" target="_blank">blogchef.net.</a>
INGREDIENTS
4 boneless skinless chicken breasts (cut into 1 inch chunks)
8 wooden skewers (soaked for 1 hour in cold water)
1 ½ cups teriyaki sauce
½ cup chunky peanut butter
1 tablespoon crushed red pepper flakes
2 teaspoons sesame seeds
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes