#Chilies Recipes


CHUCK WAGON TRAILS MAC-'N-CHEESE

By Sandi Sheppard
The trail ends here with this simple, cheesy, Southwestern version of Mac-'N-Cheese! It has medium-level spicy...

Green Chili Casserole

By Leila Rockwell
This recipe was given to me in 1993 by a friend when we used to go...

Chili Cheese Rice

By Liz Engelbert
I received this recipe from a co-worker many years ago.There is never any left. The recipe...

Pam's Italian Chicken Enchiladas

By Pam Ellingson
I bought some Tomato-Basil tortillas to make wrap sandwiches with, and I think they inspired this...

JAMAICAN HAM AND BEAN SOUP

By Ellen Bales
Something a little different when you're in the mood for "South of the Border." A change...

Pam's Eggs Ole'

By Pam Ellingson
This is not your typical egg breakfast casserole with bread, milk,and eggs. Try it, you will...

Hominy Casserole

By Tammy Raynes
The cumin and canned chilies add a Southwestern taste to this comforting dish. Canned chilies are packed...

One-Pot Spicy Beef Mushroom Green Chile 'Goulash'

By Tammye Bridgeman
I cook 'big', so this recipe will provide several servings & leftovers. I like to build...

Easy Chicken Tortilla Soup

By Carol Hampton
This is one of my personal favorite comfort foods. Enjoy!

Chili Con Queso

By Club Recipes
Prepared for November, 2012, meeting by Joan Buckley.

Fiesta of a Spread

By LINDA BAILEY
From Mr. Food.All the yummy veggies, seasonings, and cheeses blend together to make a fiesta in...

Hominy with green chilies and cheese

By Dena Odle
We love hominy this way. My family doesn't like plain hominy so I started adding...

Chicken Enchilada Dip

By Janet Crow
This is my husbands favorite dip and is always a hit. It's so easy to...

Kim's Hot Dog Chili Sauce

By Kimberly Biegacki
Last Saturday here in Ohio we went to a local lake where they had a Polar...

posole

By Pat Campbell
from ambest cookbook, very good recipe, calls for a little time, but well worth it. This...

Chipotle Chile Stuffed Peppers

By Kathy Williams
Stuffed peppers with wonderful flavor. Top with sour cream and salsa. Back beans can be subsitute if...

“Fiesta” Tomato N’ Green Chile Dumplings

By Darlene Buerger
These tasty little dumplings have all the flavors of the Southwest, in a flaky little pocket....

Chicken Fiesta Baked Potatoes

By Kimberly Biegacki
This is another cook with what I have at home recipe I came up with a...

Mexi-Bowl by Maggie

By Maggie M
There are chicken bowls all over the place and while they are quite tasty we thought...

Air Fryer Crispy Taco-Rito

By Maggie M
Tonight I was thinking about doing Chimichangas in the air fryer and when I reached for...
How to Use a Can of Condensed Cream of Mushroom Soup

How to Use a Can of Condensed Cream of Mushroom Soup


Admit it, we all have a can of condensed cream of mushroom soup in our kitchen. It’s been a pantry staple since it first appeared on store shelves in 1934. The soup is versatile and an easy way to start tons of recipes. We’re sharing 21 dinner recipes that use a can of condensed cream […]

14 Snacks for Cinco De Mayo

14 Snacks for Cinco De Mayo


Send your taste buds south of the border with these tasty Mexican appetizers. Cinco de Mayo is a fun holiday. We can’t think of anything more fun than celebrating with finger foods. Fresh salsa, kicking guacamole, cheesy corn dip, meaty queso … each bite will be a party of flavors in your mouth. Turn your […]

10 Ideas to Add More Flavor to Your Salad

10 Ideas to Add More Flavor to Your Salad


Everyone wants to eat healthy, but let’s be real – constantly eating the same old salads gets boring. That’s why it’s important to switch things up by including ingredients that are bursting with flavor and add different textures. This will keep your taste buds interested and help you stick to your diet. Who knew you […]