Chicken Pomodoro

Name: Chicken Pomodoro
Ingredients: 2 boneless, skinless chicken breasts, halved, pounded to ¼-inch thick (8 oz. each); Salt and black pepper; 2 Tbsp. all-purpose flour; 2 Tbsp. olive oil; [1]&frasl;(4) cup vodka; [1]&frasl;(2) cup low-sodium chicken broth; [1]&frasl;(4) cup heavy cream; 1 cup halved heirloom cherry tomatoes; 2 Tbsp. fresh lemon juice; [1]&frasl;(4) cup minced scallions

Chicken Pomodoro was pinched from <a href="http://www.cuisinerecipes.com/2013/04/11/chicken-pomodoro/2/" target="_blank">www.cuisinerecipes.com.</a>

"If you don't like to cook with alcohol or don't have it on hand, you can replace the vodka with an equal amount of chicken broth...."

INGREDIENTS

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2 boneless, skinless chicken breasts, halved, pounded to ¼-inch thick (8 oz. each)

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Salt and black pepper

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2 Tbsp. all-purpose flour

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2 Tbsp. olive oil

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[1]⁄(4) cup vodka

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[1]⁄(2) cup low-sodium chicken broth

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[1]⁄(4) cup heavy cream

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1 cup halved heirloom cherry tomatoes

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2 Tbsp. fresh lemon juice

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[1]⁄(4) cup minced scallions

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