INGREDIENTS
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6 single chicken breasts (24 oz. raw weight) skinned, boned and
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washed
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1 teaspoon butter
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1 teaspoon oil
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3 tablespoons cornstarch
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1-1/2 chicken broth, unsalted
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1/3 cup skim milk
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1/3 cup lemon juice
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1/3 cup dry white wine
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3 cloves garlic, crushed
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1/4 cup Parmesan cheese, fresh, grated