"Who doesn't love a Cheesy Corn Casserole? This dish is the perfect combination of creamy, cheesy, and corn-y deliciousness...."
INGREDIENTS
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2 tablespoons unsalted butter
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1/2 cup finely chopped onion
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2 tablespoons all-purpose flour (or gluten free flour)
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2 cups whole milk
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8 ounces cream cheese (diced)
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4 cups corn kernels (defrosted if frozen)
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Salt and pepper (to taste)
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1 cup shredded cheddar chees