INGREDIENTS
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2 tablespoons coconut oil
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1 teaspoon cumin seeds
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1 medium onion, finely chopped
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3 ripe tomatoes, finely chopped
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1 medium head cauliflower, stemmed and cut into bite-size florets
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1 jalapeno, stemmed, seeded, chopped
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1 cup chopped kale
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2 teaspoons ginger paste
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1 tablespoon cumin powder
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1 tablespoon coriander powder
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1 teaspoon turmeric powder
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1 can full-fat, unsweetened coconut milk
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1 teaspoon sea salt
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2 tablespoons chopped cilantro