Caramel Pound Cake

Name: Caramel Pound Cake
Ingredients: Cake Batter; 3 1/2 cups flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 3 sticks butter at room temperature; 2 cups packed brown sugar; 1 1/2 cups granulated sugar; 6 large eggs; 1 1/2 cups milk; Icing; 1 stick butter; 1 cup dark brown sugar; 1/2 cup milk; 1 teaspoon vanilla extract; 4 cups confectioners sugar

Caramel Pound Cake was pinched from <a href="http://www.mycatholickitchen.com/2013/07/caramel-pound-cake-for-bundtamonth.html" target="_blank">www.mycatholickitchen.com.</a>

INGREDIENTS

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Cake Batter

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3 1/2 cups flour

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1 teaspoon baking powder

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1/2 teaspoon salt

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3 sticks butter at room temperature

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2 cups packed brown sugar

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1 1/2 cups granulated sugar

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6 large eggs

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1 1/2 cups milk

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Icing

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1 stick butter

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1 cup dark brown sugar

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1/2 cup milk

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1 teaspoon vanilla extract

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4 cups confectioners sugar

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