Caramel Pecan Ice Cream Dessert

Name: Caramel Pecan Ice Cream Dessert
Ingredients: 1-3/4 cups all-purpose flour; 1 cup quick-cooking oats; 1 cup chopped pecans; 1 cup packed brown sugar; 1 cup butter, melted; 1-1/2 cups caramel ice cream topping; 2 quarts vanilla ice cream, softened

"My mother passed this old-time recipe on to me because she knew I'd want to make it. I love desserts—especially this one! —Mary Wright, Morriston, Ontario..."

INGREDIENTS

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1-3/4 cups all-purpose flour

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1 cup quick-cooking oats

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1 cup chopped pecans

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1 cup packed brown sugar

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1 cup butter, melted

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1-1/2 cups caramel ice cream topping

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2 quarts vanilla ice cream, softened

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