Caprese Strata "Sandwich"

Name: Caprese Strata "Sandwich"
Prep time: 20 min
Yield: 8 Servings
Ingredients: 1 large loaf Italian bread, sliced into 1/2 inch-thick pieces; 1/4 teaspoon pepper; 1 pound fresh mozzarella cheese; 1 cup fresh basil leaves; 4 ounces oil-packed sundried tomatoes, roughly chopped (about 2/3 cup); 1 cup fresh flat leaf parsley (leaves and stems are fine); 1/2 cup pesto (recipe follows); 1 large garlic clove, cut in half; 4 large eggs; 2 tablespoons pine nuts; 1 cup whole milk or half and half; 3 tablespoons finely grated Parmesan cheese; 3/4 teaspoon kosher salt; 1/3-1/2 cups extra virgin olive oil

Caprese Strata "Sandwich" was pinched from <a href="http://www.ivillage.com/caprese-strata-sandwich/3-r-373026" target="_blank">www.ivillage.com.</a>

INGREDIENTS

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1 large loaf Italian bread, sliced into 1/2 inch-thick pieces

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1/4 teaspoon pepper

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1 pound fresh mozzarella cheese

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1 cup fresh basil leaves

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4 ounces oil-packed sundried tomatoes, roughly chopped (about 2/3 cup)

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1 cup fresh flat leaf parsley (leaves and stems are fine)

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1/2 cup pesto (recipe follows)

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1 large garlic clove, cut in half

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4 large eggs

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2 tablespoons pine nuts

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1 cup whole milk or half and half

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3 tablespoons finely grated Parmesan cheese

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3/4 teaspoon kosher salt

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1/3-1/2 cups extra virgin olive oil

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