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CAFE RIO’S LIME CILANTRO RICE
INGREDIENTS
•
2 Tb. Butter pepper to taste
•
1 ¼ cup rice (I used long grain)
•
juice and zest from 1 large or 2 small limes
•
2 ¼ cups chicken broth
•
2 Tbsp. chopped cilantro
•
¾ tsp. salt
•
¼ tsp. cumin
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