"This low-calorie soup recipe can help you fight inflammation in your body...."
INGREDIENTS
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6 carrots, peeled and diced
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6 scallions, chopped
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1 (16 oz) can crushed tomatoes
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1 large head green cabbage, chopped fine
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2 Cups fresh green beans, ends removed, chopped into bite-sized pieces
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1 bunch celery, cut into bite-sized pieces
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2 Cups mushrooms, sliced
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1 (32 oz) box chicken broth
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salt and pepper