Buttermilk Fried Chicken
INGREDIENTS
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(I sort of haphazardly threw ingredients into a bowl when I made my chicken, so these measurements are my best guesses for how much of everything I used.)
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– 1 whole chicken, cut into 8 pieces (or, just a whole bunch of wings/legs/whatever)
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– 3 cups buttermilk
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– 2 cups flour
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– 1/4 cup garlic salt
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– 1/8 cup paprika
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– Lots of salt and pepper (I like my food salty, so I used a lot of salt — probably about 1/2 cup)
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– Lots of vegetable oil (peanut oil would be great too)
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