Breakfast Recipes

These breakfast favorites from hometown cooks are sure to get your day off on the right foot. A few bites and you may just become a morning person!


Aunt Lynda's Cream Cheese Filled Banana Bread

By kim *
When sliced, this makes a great presentation. A delicious different banana bread with a cream cheese...

Sausage Cream Cheese Crescents

By Annamaria Settanni McDonald
These are so good and simple. I sometimes with even add a cup of sharp cheddar...

Jane's Cheesy Pecan Cake

By Jane Manookin
Had an epiphany and decided to make something new. I love coffee cake (sans coffee) and...

Pumpkin Scones

By Malinda Coletta
A bit of a different take on your plain old scone...pumpkin scones with a spice glaze.

Zucchini Tomato Pie

By Jenay Tate
The pairing of tomatoes and zucchini is delicious in so many dishes and this pie approach...

Creamed Dried Beef (or SOS)

By Penny R
If you've ever been in the military, you'll be familiar with this one. My Marine...

Blueberry Cream Cheese French Toast Casserole

By Roberta Broussard
This is a family favorite. It's really for breakfast but it's good enough for a dessert!...

Everyone's Favorite Sticky Buns

By Kendra W. Raymond
These delicious sweet sticky buns go well with breakfast or brunch. They are very easy to...

Impossibly Easy French Apple Dessert Squares

By Patti Smith
Cinnamon and apples. Mmmmm This recipe is from Betty Crocker. Who doesn't like the...

My Granny's Old-Fashioned Biscuits

By Elaine Bovender
When I was young and learning how to cook, this was another one of those things...

Strawberry Pancake Puppies With Cream Cheese Dip

By Melissa Turner
This is my version of Denny's Pancake Puppies. Serve with the cream cheese dipping sauce or...

Biscuits & Gravy Breakfast Casserole

By Phyllis Gesch
Hearty and perfect for a cold morning. No one will be left hungry with this one!

Snickerdoodle Muffins

By Robyn Fischesser
My kids love these muffins.

Upside Down Apple French Toast

By Shannon Smith
This is so delicious and has been a hit every time I've made it. It...

Ziploc Omelet

By Shelly Saxell
We use to do this with our Boy Scouts and Cub Scouts. Kids love it...

Ultimate Blueberry Muffins

By Patti Barrett
The secret's in the sour cream and you must follow the steps precisely. I hope you...

Apple Pie Sandwiches

By Lillian Russo
This is a recipe from a cook named Michellem. I tried this and loved it! If...

Fluffiest Pancakes Ever!

By Lillian Russo
When I tried this recipe I knew I would be making my pancakes like this from...

Caramel Apple Turnovers with Mascarpone

By Maggie May Schill
What to do when you have a bunch of left over puff-pastry and more apples than...

Pecan Crusted Pumpkin loaf (with Rum & Chocolate Chips)

By Darci Juris
During the holidays, I like to bake this for family, and make extra to share with...

White Chocolate and Raspberry Baked Doughnuts

By Barbara Kavorkian
I know... BAKED doughnuts??? Well, I miss terribly my Sunday morning filled jelly doughnuts. ...

Maple Walnut Bread for Bread Machine

By Pat Duran
Recipe from a friend on the internet. She lives in Vermont.She makes this every year...

Pam's Rustic Caramel Pear Tart

By Pam Ellingson
This recipe came from the necessity of using up some pears I had peeled but didn't...

Bacon and Egg Breakfast Casserole

By Barbara Kavorkian
This is a easy and tasty breakfast that can be whipped together quickly and thrown in...
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Wondering what to do with that bag of pretzels you impulsively purchased? We have the answer! From yummy homemade snack mixes to no-bake desserts to pretzel crusted chicken, you’re going to love these tasty recipes. Pretzels are a crunchy, slightly salty, and delicious addition to a variety of recipes, so let’s get cooking.

How to Make Lasagna

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Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]

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We say we avoid it, but secretly we all love greasy food. After a night out enjoying a few drinks or when it’s been a hard day and you just want comfort food, a greasy meal makes everything better. Cheesy pizza… nachos… loaded fries… sometimes you just need to go for it and say calories […]