perfect pancakes with homemade maple syrup
(2 ratings)
These are the absolutely BEST pancakes. I know we all have our basic recipes. But I truly think the cake flour is what makes these so good.
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(2 ratings)
yield
6 serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For perfect pancakes with homemade maple syrup
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3 ccake flour (+2 tbsp)
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1/2 tspsalt
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3 Tbspbaking powder
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2 Tbspsugar
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2 cmilk
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2 lgeggs
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3 tspvanilla extract
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4 Tbspbutter
How To Make perfect pancakes with homemade maple syrup
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1Mix together dry ingredients in large bowl. Mix together milk, eggs, and vanilla in a separate bowl. Add wet ingredients to dry ingredients, stirring very gently until just combined. Melt butter (I let this cool slightly) and add it to the batter, stirring gently to combine.
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2Cook on a greased skillet over medium-low heat until golden brown.
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3What makes these even better is using Homemade Maple Syrup: Boil for 8 minutes in a saucepan, 3 cups sugar, 1 1/2 cups water, 1/2 tsp. maple extract, and 1 tsp. vanilla extract. Tastes delicious, then I just store in an old syrup container I saved.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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