banana macadamia pancakes with orange butter

Ingredients For banana macadamia pancakes with orange butter

• FOR ORANGE BUTTER:
• 2 oz

  unsalted butter (1/4 cup) softened
• 1/2 tsp

  finely grated fresh orange zest
• 1 1/2 tsp

  fresh orange juice
• 1/8 tsp

  salt
• FOR PANCAKES:
• 1 1/2 c

  all purpose flour
• 3 Tbsp

  sugar
• 1 1/2 tsp

  baking powder
• 1/2 tsp

  baking soda
• 1/4 tsp

  salt
• 1 1/2 c

  well-shaken buttermilk
• 3 Tbsp

  unsalted butter, melted
• 2 lg

  eggs
• 1 tsp

  vanilla
• 1 lg

  ripe banana
• 1/2 c

  salted roasted macadamia nuts (2 1/2 oz) chopped
• maple syrup for serving