Other Breakfast Recipes


Baked Custard Pancake

By Barbara Kavorkian
This pancake is so good. In fact, it is more like a custard than cake...

Papa's Buttermilk Pancakes

By Jennifer Presley
My grandpa created this pancake recipe. Whenever we went to visit he would make a point...

Yummy Banana Nut Bread

By Genny Miller
This is my family's all-time favorite banana nut bread. I've been making it for years. The...

Blueberry Scones

By Julia Ferguson
Over the weekend I saw this recipe being made on America's Test Kitchen on PBS. They...

Bob W's Corn Cakes

By Bob Wakeman
This will go together with just about anything. I top them sometimes with white gravy. Kids...

Sophisticated Individual Club Quiches

By Barbara Miller
I made these for friends and they absolutely raved about them. Now it is the most...

Potato Cakes

By Helene Mulvihill
I made up this recipe back in 1985 when I got my first apartment and was...

Carrot Cake Pancakes

By Michelle Bates-Phipps
I love carrot cake! And I love to make a variety of good foods for breakfast...

French Toast Muffins

By Olivia Russell
Who doesn't love French Toast? Did you know it also comes in muffin form? 2 points...

Baking Substitution List

By JoSele Swopes
Out of baking soda? Don't have buttermilk? Make that recipe anyway. Here is a list of...

Sour Cream Coffee Cake

By Cherie Hammond
This is one of those "generational" recipes! It is my delight to share it with...

Fluffy Lemon-Blueberry Pancakes

By sherry monfils
These were always my daughters favorite pancakes when she was a little girl, and she still...

Caramel Apple Coffee Cake

By Mary Brown
Inspired by a Swiss Colony cake from years ago, this is actually my husband's invention. He...

Cassie's Italian Homefries

By Cassie *
My family loves these for breakfast. So tasty, yet simple. I make these for dinner...

French Apple-Raisin Breakfast Sandwiches

By Estelle Anderson
Absolutely Delicious!! A real crowd pleaser!

Red Velvet Waffles With Cream Cheese Glaze

By Nicole Hood
I made this recipe for my Momma on Mother's Day last year! She is my best...

Puddin Place Eggs

By Kimberly Kolligs
This is the easiest recipe but everyone says "wow" when they see it. And they're even...

Christmas Eve Shortcut Cinnamon Buns

By Melinda Stern
i got this recipie from "the dinner diva". one word: AMAZING!!!

Honey Blueberry Stuffed French Toast

By Kelly Gonnelly
I created this recipe using the flavors of blueberry and honey. The marscapone cheese adds...

Favorite Coffee Squares

By Heidi Edwards
Another recipe from my grandma, My mom makes this A LOT. I really don't care...

Homemade Krispy Kremes Donut Holes

By Sheila D
You might have to play with this recipe depending on elevation and humidity differences for different...

Ellie's Cranberry Cake With Lemon Butter Sauce

By Mary Louise
This is a very old recipe that belonged to my grandmother. Her name was also Mary...

Buttermilk Biscuits Tasty.....

By Shawn A
This is another Family fav!! I could make these everyday and I don't think anyone would...

Earl Grey Tea Cake

By Doreen Fish
I love Earl Grey tea and this is just delicious. Just a little bit different and...
What To Make With a Brick of Cream Cheese

What To Make With a Brick of Cream Cheese


Cream cheese can be used for so much more than just adding a schmear to a toasted bagel. You can’t make a New York-style cheesecake without it. Cream cheese makes macaroni and cheese even creamier. When sweetened, it’s the best frosting. But those aren’t the only ways to cook or bake with cream cheese. Breakfast, […]

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]

The History of Candy Corn

The History of Candy Corn


Around Halloween bags of Candy Corn begin appearing on shelves and seeing them sparks varying reactions. It seems Candy Corn is loved or hated – and the opinions on each side are very strong. Yearly, though, it’s one of the most popular Halloween candies. It’s estimated by the National Confectioners Association that 35 million pounds […]