Real Recipes From Real Home Cooks ®

orange french toast

(2 ratings)
Recipe by
Irana Grenier
Garden Valley, CA

This was a Christmas tradition in my house while my children were growing up. It makes a rich, custardy texture of the french toast.

(2 ratings)
yield 8 -10
prep time 10 Hr
cook time 25 Min
method Griddle

Ingredients For orange french toast

  • 1 lg
    french bread loaf
  • 6 lg
    eggs
  • 1 c
    whipping cream
  • 1 c
    orange juice, fresh
  • 1 tsp
    sugar
  • 1 oz
    triple sec, (opt.)
  • powdered sugar
  • ground cinnamon
  • real maple syrup
  • cooking spray, butter flavor

How To Make orange french toast

  • 1
    Prepare 3 13x9x2-in. glass baking dishes with cooking spray. Slice bread in 1/2 to 3/4-in. slices.
  • 2
    With a whisk, whip whipping cream, orange juice, sugar and triple sec. Whip until frothy.
  • 3
    Dip bread slices into egg mixture on both sides then lay in prepared dishes. Whatever mixture is left over, pour over slices. Cover with plastic wrap and refrigerate over night.
  • 4
    Cook in skillet or on a griddle over med heat until browned on both sides. Sprinkle with powdered sugar and cinnamon and serve with warmed maple syrup.
  • 5
    NOTE: Great served with bacon, a small glass of orange juice and a big glass of milk.

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