Real Recipes From Real Home Cooks ®

healthy sweet potato breakfast brownies

Recipe by
Mary Ellen Taylor
The Villages, FL

Thick, chewy, and super fudgy brownies make with just five heathy ingredients and designed for breakfast. Sweet potato breakfast brownies are completely paleo, vegan, and gluten free. Packed with Protein according to baker Chef Armon.

yield 6 -8
prep time 5 Min
cook time 20 Min
method Bake

Ingredients For healthy sweet potato breakfast brownies

  • 2 c
    sweet potatoes pureed
  • 1 c
    smooth almond butter
  • 1/4 c
    maple syrup, honey, or stevia
  • 1/2 c
    cocoa powder
  • 1/2 c
    chocolate chips (optional)
  • 1 c
    soft cream cheese
  • 1/2 c
    chopped walnuts

How To Make healthy sweet potato breakfast brownies

  • 1
    Pre-heat oven to 350 degrees; lightly grease 8 x 8 pan
  • 2
    In a large mixing bowl, combine first four ingredients; mix fully. Pour into baking pan.
  • 3
    Bake 20-22 minutes until skewer comes out clean. Cool and frost with cream cheese, chocolate chips, and nuts.
  • 4
    Cover and keep refrigerated or freeze.
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