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bonnie’s german apple pancake

(2 ratings)
ReikiHealsTheSoul avatar
Recipe by
BonniE !
@ReikiHealsTheSoul
Cottonwood, CA

How about a special breakfast for that special someone in your life? Serve with butter and maple syrup and a large dollop of whipped cream, or serve with vanilla ice cream as a dessert. Super easy to make, and this would make a lovely dish to serve to company. Enjoy!

►
(2 ratings)
yield 2 Cooking time in my oven is 20 minutes.
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For bonnie’s german apple pancake

  • 1 large granny smith apple peeled and sliced thin
  • 2 tablespoons butter for skillet
  • MEDIUM BOWL:
  • 1/3 cup flour
  • 2/3 cup milk
  • 4 large eggs
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • SMALL BOWL:
  • 4 tablespoons sugar
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg

How To Make bonnie’s german apple pancake

  • I used a Granny Smith apple in this dish.
    1
    Peel and core a large Granny Smith apple and slice it thin.
  • Melted butter in a cast iron skillet
    2
    Melt butter in a 10-inch, well seasoned, cast iron frying pan.
  • Get your ingredients together
    3
    In the small bowl, combine 3 tablespoons sugar with cinnamon and nutmeg.
  • medium bowl ingredients
    4
    In the medium bowl, whisk together eggs, milk, salt, flour, vanilla and the reserved 1 tablespoon of the cinnamon mixture.
  • sugar and cinnamon mixture over apple slices
    5
    Sprinkle the small bowl mixture evenly over the melted butter, add the apple slices and gently stir to coat the apples.
  • cooked apple slices in cinnamon sugar mixture
    6
    Cook over medium heat 4 to 5 minutes. Cool slightly.
  • Ingredients combined
    7
    Pour the medium bowl mixture gently over the apple slices.
  • Bake at 400 degrees for 15 to 20 minutes
    8
    Bake in a 400 degree oven until golden brown and sides are puffy, approximately 15 to 20 minutes.
  • Bonnie's German Apple Pancake!
    9
    Serve immediately with maple syrup and whipped cream if you desire. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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