Coconut, White Chocolate, Macadamia Nut Belgian Waffles

1
Leah Stacey

By
@CookingMaven

We like to eat Breakfast for dinner on Sunday nights. One night I wanted to mix in some different ingredients that I had on hand. I mixed in these and it tasted great! They had a perfect flavor and I didn't want to ruin it by adding syrup. I just whipped up some home made coconut whipped cream and dipped the waffles in that. It tasted great! If you happen to have any left over they can be frozen and eaten and a later time.

Rating:

★★★★★ 3 votes

Comments:
Serves:
makes 6-7 round belgian waffles
Method:
Griddle

Ingredients

  • 2
    egg yolks, reserve whites
  • 2 c
    milk
  • 2 c
    all purpose flour
  • 1 Tbsp
    baking powder
  • 1/2 tsp
    salt
  • 1/3 c
    oil
  • 1 tsp
    french vanilla extract
  • 1/4 c
    cream of coconut
  • 2
    egg whites, stiffly beaten
  • 3/4 c
    coconut flakes
  • 1/2 c
    white chocolate chips
  • 1/2 c
    coarsly chopped macadamia nuts
  • COCONUT WHIPPED CREAM

  • 1 c
    heavy whipping cream
  • 2 Tbsp
    sugar
  • 1 tsp
    coconut extract

How to Make Coconut, White Chocolate, Macadamia Nut Belgian Waffles

Step-by-Step

  1. Preheat waffle maker.
  2. Place the first 8 ingredients in to a bowl and mix well.
  3. Fold in the stiffly beaten eggs whites.
  4. Next fold in the coconut flakes, white chocolate chips, and Macadamia nuts.
  5. Spray the waffle maker with cooking spray.Pour 3/4 cup batter over grids. Close waffle maker, bake until steam no longer escapes, about 3-5 minutes or until your light goes off on your iron. Repeat.
  6. While waffles are cooking place the whipping cream, sugar and coconut extract in a bowl and with your mixer on med high speed whip the cream until stiff peaks form. Serve on top of waffles! Enjoy!

Printable Recipe Card

About Coconut, White Chocolate, Macadamia Nut Belgian Waffles

Course/Dish: Other Breakfast Waffles
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy



Show 10 Comments & Reviews

10 Tips for Cooking With Kids

10 Tips for Cooking With Kids


With camps canceled, not all pools are opening (or with limited capacity), and fewer playdates than usual, keeping kids occupied can be challenging. To keep them from asking what’s to eat, get them in the kitchen. Cooking teaches math skills, lets kids learn how food gets to the table, and creates valuable memories. But… depending […]

20 Side Dishes That’ll Go Great With Grilled Meat

20 Side Dishes That’ll Go Great With Grilled Meat


The grill is heating up, chicken is marinating in the fridge, and burger patties are formed. Now what to serve alongside all the grilled goodness? We’ve put together 20 side dish recipes that will go great with grilled meat.

15 Recipes for a Scaled Back Fourth of July Barbecue

15 Recipes for a Scaled Back Fourth of July Barbecue


Fourth of July may look a little different this year but it’s still our patriotic duty to enjoy delicious food. These scrumptious recipes are made with readily available ingredients and leftovers are just as good. Start with some Strawberry Salsa served with pita chips (tasty on top of chicken too). Grill Chipotle Lime Chicken and […]