grits, ¨¨no folk needed¨¨

How To Make grits, ¨¨no folk needed¨¨

• 
  1

  prepare crepes as usual.
• 
  2

  prepare grits in pre-boil water. add butter and mix until soft.
• 
  3

  for each egglette add 4 tablespoons of crepe mix. Then add 3 tablespoons of grits. continue unit egglette is full.
• 
  4

  seal the egglette with its top. Place in boiling water. egglettes should float. boil 25 min.
• 
  5

  Place the egglettes in a cool water bath. let egglettes cool. Take the top off of the egglettes turn upside down. the pre-mix grits should fall out as a form.
• 6

  add salt and pepper and complement with a slice of cheese.
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