Real Recipes From Real Home Cooks ®

power bars

(1 rating)
Recipe by
Eddie Jordan
Bristow, OK

Recipe for Time after Time. ( breakfast )

(1 rating)
yield serving(s)
prep time 15 Min
cook time 35 Min
method Convection Oven

Ingredients For power bars

  • 2 c
    whole wheat flour
  • 1/2 c
    brown sugar, firmly packed
  • 1/4 c
    powdereed milk
  • 1/4 c
    wheat germ
  • 1 tsp
    baking powder
  • 1 1/2 c
    raisins
  • 1/2 c
    nusalted sunflower seeds
  • 2
    eggs
  • 1/2 c
    vegetable oil
  • 1/2 c
    dark molasses
  • 1/3 c
    peanut butter

How To Make power bars

  • 1
    In a bowl, combine flour, sugar, powder milk, wheat germ, and baking powder. Stir in raisins and sunflower seeds.
  • 2
    Combine eggs, oil, molasses, and peanut butter
  • 3
    Add to dry ingredients, blinding well.
  • 4
    Spread in a 9 inch cake pan.
  • 5
    Bake in 350 degree oven for 35 minutes or until browned and firm to the touch.
  • 6
    Let cool completely.
  • 7
    Cut into 24 bars.
  • 8
    Bars can be stored in an airtight container for up to 5 days.
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