western steak omlette

Name: Western Steak Omlette
Prep time: 10 min
Cook time: 15 min
Yield: 1
Cuisine: American
Ingredients: 4 - eggs; 1/4 cup(s) milk; 1 - cooked steak..sliced thin; 1 medium onion chopped; - fresh sliced mushrooms; 1 clove(s) garlic minced; - salt and pepper; - salsa of choice; 1-2 tablespoon(s) olive oil; 1 cup(s) shredded cheddar cheese

(1 rating)

review

Recipe by

Debbie W

@debbie110772

SW, LA

My husband loves omlettes. I usually use leftover steak when i make this. You could easily cook it fresh. I just throw in what i have in the fridge.

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(1 rating)

yield 1 -2 people

prep time 10 Min

cook time 15 Min

method Stove Top

Ingredients For western steak omlette

4

eggs
1/4 c

milk
1

cooked steak..sliced thin
1 md

onion chopped
fresh sliced mushrooms
1 clove

garlic minced
salt and pepper
salsa of choice
1-2 Tbsp

olive oil
1 c

shredded cheddar cheese

How To Make western steak omlette

1
saulte onions, mushrooms, and garlic in the olive oil until they begin to carmalized..you can add the steak to heat it up also

2
Mix eggs and milk
3
Cook eggs in a small non stick skillet on medium heat..when almost done top with1/2 of cheese steak onion and mushrooms and more cheese..Turn off heat put lid on until cheese is melted. Slid on plate and top with salsa
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western steak omlette

Ingredients For western steak omlette

How To Make western steak omlette

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