EGGS BENEDICT

1
Francine Lizotte

By
@ClubFoody

Easy to make, this Eggs Benedict dish is so elegant to serve! Either during the Holidays or for special occasions, this egg recipe is the one to make...

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4 eggs benedict
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 c
    hollandaise sauce
  • 1/4 c
    white vinegar
  • 1/2 tsp
    olive oil
  • 2 tsp
    clarified butter, divided
  • 2
    english muffins, halved
  • 4 slice
    canadian back bacon
  • 1/2 tsp
    paprika (mild or smoked), or as needed

How to Make EGGS BENEDICT

Step-by-Step

  1. Prepare Hollandaise sauce and keep it warm on the back burner at low temperature while cooking the other ingredients. In a large pot, add vinegar and bring water to a boil.
  2. While the water gets boiling, place a griddle on medium heat. Add oil and 1 tsp. clarified butter. Tilt the pan so the ingredients cover the entire bottom. When it gets hot, add English muffin halves pressing down slightly to adhere to the griddle; cook for 2 minutes or until golden. Flip and cook for an additional 2 minutes. Transfer on plates and set aside.
  3. Add the remaining tsp. of butter and cook back bacon for 2 to 2 ½ minutes or until golden. Flip and cook for another 2 to 2 ½ minutes. Place each slice on top of an English muffin half; set aside.
  4. Crack each egg in a ramekin or small bowl. When water is boiling, stir quickly to create a vortex (it prevents the white from spreading) and drop egg in the whirlpool; poach for 2 minutes. Using a slotted spoon, remove egg and place it on top of the Canadian back bacon. Spoon on the warm Hollandaise sauce and sprinkle with paprika. Makes 4 eggs benedict
  5. To view this recipe on YouTube, click on this link >>>> youtube.com/watch?v=N415AL8wHTU

Printable Recipe Card




Show 2 Comments & Reviews

15 Mediterranean-Influenced Dishes

15 Mediterranean-Influenced Dishes


The Mediterranean “diet” has been popular for years, but it’s really not a diet. More so, it’s a healthier eating lifestyle that limits processed foods. It gets its name because it includes foods from regions around the Mediterranean Sea, like Greece, Italy, and Spain. Vegetables, whole grains, legumes, fish, and healthy fats (such as olive […]

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes


When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]

19 Recipes for Girl’s Night

19 Recipes for Girl’s Night


Oh, we’ll tell you what you want – what you really really want! These girl’s night approved recipes are going to be a hit at your next get together. Full of flavor, these easy appetizers and finger foods are sure to go perfectly with the night’s cocktail of choice. Whether you’re watching The Bachelor, spending […]