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mom's famous waffles

franmurray avatar
Recipe by
Fran Murray
@franmurray
Fountain Hills, AZ

These waffles are a family favorite. They are so light and fluffy! You can add anything you want to the batter as it cooks (blueberries, chocolate chips, etc.).

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yield 4 serving(s)
prep time 20 Min
cook time 5 Min
method Griddle

Ingredients For mom's famous waffles

  • 2 lg
    eggs, separated
  • 1 1/2 c
    whole milk
  • 1/2 c
    canola oil
  • 1 3/4 c
    all purpose flour
  • 1 Tbsp
    baking powder
  • 1 Tbsp
    sugar
  • 1 tsp
    salt

How To Make mom's famous waffles

  • 1
    Lightly spray waffle iron with "Pam". Close unit and preheat iron per manufacturer's directions.
  • 2
    In small bowl, beat egg whites until stiff (not dry) and set aside.
  • 3
    In large bowl, beat egg yolks until thick and lemon colored. Continue beating, adding milk and canola oil. Add dry ingredients, beat until smooth. Gently fold in beaten egg whites.
  • 4
    Pour 1 cup batter evenly on preheated grid. Close unit and bake until light goes out (approximately 5 minutes) or per your unit's manufacturer's directions.
  • 5
    Makes 3 or 4 (4-section) waffles. You can add chocolate chips, blueberries, etc. when the batter is on the iron.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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