Real Recipes From Real Home Cooks ®

sausage breakfast casserole

(2 ratings)
Recipe by
Penny R
Atoka, TN

It's our traditional Christmas morning breakfast. I assemble on Christmas Eve and refrigerate overnight, then bake in the morning.

(2 ratings)
method Bake

Ingredients For sausage breakfast casserole

  • 6 slice
    bread, torn into chunks
  • 1 lb
    hot pork sausage, i prefer jimmy dean
  • 2 c
    shredded cheddar cheese
  • 12
    eggs, beaten
  • 1/2 c
    milk

How To Make sausage breakfast casserole

  • 1
    Grease the bottom of a 9"x13" pan. Tear up 6 slices of bread and place in the bottom of the pan. Cook the sausage, drain, and sprinkle over bread pieces. Sprinkle cheddar cheese over sausage. Mix eggs and milk together and pour over casserole. Cover and put in refrigerator overnight. Bake covered at 350 degrees for 1 hour. Uncover and bake an additional 15 minutes until set.
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