Real Recipes From Real Home Cooks ®

crazy souffle'

(1 rating)
Recipe by
Patsy Weaver
Ruleville, MS

Great recipe for any small amount of left overs that you don't want to waste.

(1 rating)
yield 4
prep time 20 Min
cook time 40 Min

Ingredients For crazy souffle'

  • 3/4 c
    grated cheese, cooked veggies, cooked ham, beef, chicken and seafood, minced (can use left overs to make this dish)
  • 1 can
    condensed cream soup, chicken or mushroom
  • 5
    egg yolks
  • 5
    egg whites, beaten stiffly

How To Make crazy souffle'

  • 1
    Heat solids and soup together. Whisk eggs in quickly one at a time into soup mixture. COOL. STIFFLY beat egg whites and gently fold into soup mixture. Pour into a buttered souffle' dish. Bake about 40 minutes at 325 - 350 degrees. Remember oven temps vary.
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