Real Recipes From Real Home Cooks ®

bacon and cheese breakfast pizza

(1 rating)
(1 rating)
yield 6 serving(s)

Ingredients For bacon and cheese breakfast pizza

  • 1
    9
  • 1/2 lb
    bacon, cooked and crumbled
  • 8 oz
    swiss cheese, grated
  • 4
    eggs
  • 12 oz
    sour cream
  • 2 Tbsp
    fresh parsley, minced

How To Make bacon and cheese breakfast pizza

  • 1
    Roll pastry to fit into a 12 inch pizza pan or your pizza stone.
  • 2
    Bake at 425. For 5 minutes.
  • 3
    Sprinkle bacon and cheese evenly over crust.
  • 4
    In a bowl, beat eggs, sour cream and parsley until smooth; pour over pizza.
  • 5
    Bake for 20 to 25 minutes or until pizza is puffy and lightly browned.

Categories & Tags for Bacon and Cheese Breakfast Pizza:

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