Blue Ribbon Quick & Easy Bread Recipes


Snickerdoodle Muffins

By Robyn Fischesser
My kids love these muffins.

Sweet Alabama Pecan Bread

By Amy Borne
My soon to be sister in law gave me the base of this pecan bread recipe...

Lemon Glazed Blueberry Tea Bread

By Patti Rahilly- Jones
I enter our local Farm Fair Culinary Competition on the quest for the coveted Silver Bowl...

Extreme Banana Nut Bread

By Robin DuPree
I was given this recipe in culinary school by one of my professors, and I can't...

Failproof Fluffy Butter Biscuits

By Robin T
After attempts to make fluffy but buttery tasting biscuits, I think I finally came up with...

Easy Cinnamon Brown Sugar Coffee Cake

By Donna Woodford
I wanted a quick and easy coffee cake as I was sick of the ones sold...

Hawaiian Bread 2

By Kimi Gaines
My friend and I made this bread yesterday for my radiation techs. We made it...

Homemade Soft Pretzels

By Jess Weible
Every year my husband and I have an Oktoberfest party. These little pretzel nuggets are a...

Raspberry Honey Walnut Crescent Rolls

By cindy graul
Reached in the fridge and said, "What a lovely combination of ingredients." I loved it, my...

Belle Oaks Inn Pecan Orange Bread

By Michelle London
As the innkeeper at Belle Oaks Inn in Texas, this was one of the first things...

Sausage Cream Cheese Crescents

By Annamaria Settanni McDonald
These are so good and simple. I sometimes with even add a cup of sharp cheddar...

Pumpkin Muffins Filled With Spiced Marshmallow Cream

By Didi Dalaba
This is such an easy recipe because you start off with a spice cake mix. You...

Grandma Statom's Yeast Rolls

By Dorene Nagy
This is a recipe I got from my Grandma Statom. It's very easy even if...

Southern Cornbread

By Natalie Loop
I am not usually a cornbread lover. My husband is and was raised on Southern...

Cheese Loaf

By Susan Seybert
Cheese and bread. Nuff said! Serve this delicious bread with my 5 Star Chili...

Bacon Swirls

By Leslie Holt
These make a GREAT appetizer! Easy to make, and quickly gone!

Zucchini Pineapple Walnut Bread

By Kathy Hunter
From the garden, this bread is so delicious and moist that you can eat it all...

Cloverleaf Rolls

By Charity Hullinger
I make this every time there is a gathering of any sort. They are fast to...

Old-Fashioned Molasses Cake

By Vanessa Thompson
This was a personal favorite of my dads! He loved this cake.

Pineapple Souffle

By Mary Kay Nugent
I have been asking my Mom for what seems like forever to find my grandma's recipe...

Southern-Style Hush Puppies

By Elaine Bovender
Living on the coast of North Carolina, we love Calabash-style seafood and hush puppies. I serve...

Dan's Favorite Irish Soda Bread

By Rose Mary Mogan
This is the Irish Soda bread that my husband Dan loves throughout the year. I make...

Nutella Cheesecake Muffins

By Diana Carver
I love cheesecake. Making a bite-size version is my way of enjoying different flavors without having...
What To Make With a Brick of Cream Cheese

What To Make With a Brick of Cream Cheese


Cream cheese can be used for so much more than just adding a schmear to a toasted bagel. You can’t make a New York-style cheesecake without it. Cream cheese makes macaroni and cheese even creamier. When sweetened, it’s the best frosting. But those aren’t the only ways to cook or bake with cream cheese. Breakfast, […]

20 Southern Staple Cornbread Recipes

20 Southern Staple Cornbread Recipes


There’s just something we love about homemade cornbread in the fall. Paired with a bowl of chili, topped with pinto beans or just cooked to golden brown perfection in a cast iron skillet, cornbread is one of our favorite delicious comfort foods. From mom’s classic recipe to something a little spicier, we have a cornbread […]

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]