Real Recipes From Real Home Cooks ®

quick banana bread

(1 rating)
Recipe by
SHIRLEY ROSENBERG
ENOCH, UT

So fast, so easy, and so moist! Got this from a very Dear friend, Gloria. My husband LOVES it. You can switch it up with strawberries, blueberries, chocolate chips, butterscotch chips, any kind of nuts. Just have fun with it!

(1 rating)
yield 1 loaf
prep time 5 Min
cook time 1 Hr
method Bake

Ingredients For quick banana bread

  • 1- 8oz pkg
    softened cream cheese
  • 1 c
    sugar, or equivalent sugar substitute
  • 1 c
    mashed ripe banana
  • 2 lg
    eggs
  • 2 c
    bisquick
  • 1 to 1 1/2 c
    nuts, chopped strawberries, blueberries, or chips of your choice (opt)

How To Make quick banana bread

  • 1
    Cream together cheese and sugar til light, beat in bananas and eggs. Stir in biscuit mix and any extras. Stir til moistened and any large clumps of the mix are broken up.
  • 2
    Turn into greased 9x5x3" loaf pan. Bake at 350 for 60 to 65 min or til toothpick comes out clean. Cool in pan for 10 min, then turn out to rack and cool thoroughly.
  • 3
    Great with butter or schmear!
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