one pan date nut bread

Name: One Pan Date Nut Bread
Prep time: 15 min
Cook time: 55 min
Cuisine: American
Ingredients: 1/4 cup(s) vegetable oil; 1/2 cup(s) sour cream; 1/4 cup(s) milk; 3 large eggs; 2 1/3 cup(s) bisquick baking mix; 3/4 cup(s) sugar; 3/4 cup(s) dates, chopped; 1/2 cup(s) walnut pieces

(1 rating)

review

Recipe by

Zelda Hopkins

@Zelda51

Webb City, MO

How simple is this, just one pan. I love this bread, its a Holiday treat every year. Enjoy!!!!!!!!!!!

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(1 rating)

yield serving(s)

prep time 15 Min

cook time 55 Min

method Bake

Ingredients For one pan date nut bread

1/4 c

vegetable oil
1/2 c

sour cream
1/4 c

milk
3 lg

eggs
2 1/3 c

bisquick baking mix
3/4 c

sugar
3/4 c

dates, chopped
1/2 c

walnut pieces

How To Make one pan date nut bread

1
Heat oven to 375 degrees. Generously grease bottom of loaf pan. Stir all ingredients except dates and walnuts in pan with fork until moistened; beat vigorously 1 minute. Stirs in dates and walnuts. Bake until wooden pick inserted in center comes out clean, 45 to 55 minutes. Cool 5 minutes. Run knife or metal spatula around sides of loaf to loosen; Remove from pan.
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one pan date nut bread

Ingredients For one pan date nut bread

How To Make one pan date nut bread

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