Gram's BEST Banana Bread

13
Lyn Starr

By
@lynstarr

This recipe is written on a pink piece of cardstock and sooo faded I can barely read it! Also well used. This recipe was handed down by my Grams (Grandma Berry) who was from the Netherlands and Dairy Farmers. She's the one who told us all to use the BEST ingredients. The recipe only has only a list of ingredients and baking time and temp!! I will include directions for you. :)

Blue Ribbon Recipe

This is a sweet, moist, and delicious banana bread filled with banana flavor. It has simple ingredients and simple directions, a real old-school recipe. We're sure you have a similar style recipe that's handed through generations that you cherish. This banana bread is a great recipe with a sweet story. Make it in your own kitchen and enjoy! Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 3 votes

Comments:
Method:
Bake

Ingredients

  • 1 c
    brown sugar, light
  • 1/2 c
    butter, room temperature
  • 3
    bananas, ripen (rotten, kids call them!)
  • 2 c
    all-purpose flour, sifted
  • 1 tsp
    soda
  • 1/4 c
    milk, sour (add 1 tsp cider vinegar)
  • 2
    eggs

How to Make Gram's BEST Banana Bread

Test Kitchen Tips
Check the doneness of your bread with a toothpick at 55 minutes. Depending on your oven, it could be done a few minutes earlier than an hour.

Step-by-Step

  1. Pre-heat oven to 350.
  2. Mix flour and soda in a bowl; set aside.
  3. Beat butter and sugar until creamy.
  4. Add bananas, one at a time, and beat again.
  5. Mix milk and vinegar in glass measuring cup.
  6. Add eggs and beat with a fork.
  7. Add to bananas; stir.
  8. Add flour mixture; stir.
  9. Grease and lightly flour large (5x9") loaf pan.
  10. Pour batter into pan and bake.
  11. Bake 1 hour.
  12. Enjoy! XOXO

Printable Recipe Card

About Gram's BEST Banana Bread

Main Ingredient: Flour
Regional Style: Dutch
Dietary Needs: Vegetarian
Collection: Favorite Breads
Other Tags: Quick & Easy For Kids



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