Mamaw Daniel's Dinner Rolls

Amy H.


When I was little, my grandmother would make these dinner rolls for every holiday dinner. They were so delicious! Crispy on the outside and light and fluffy inside! They were just especially good, and they still are!,Though no one makes them as especially good as she did!


☆☆☆☆☆ 0 votes

14 Hr
15 Min


  • 2
    egg whites
  • 1/2 c
  • 1/2 c
  • 1 pkg
    yeast, dissolved in 1/4 cup warm water
  • 1 tsp
  • 1 c
    luke warm water
  • 4 c
    all purpose flour

How to Make Mamaw Daniel's Dinner Rolls


  1. Mix all ingredients in a large mixing bowl in order shown.
  2. Knead dough for 8 to 10 minutes. Cover and refrigerate dough for 12 hours.
  3. Roll dough egg size and shape and lay on a lightly greased cookie sheet. Cover. Let stand at room temperature to rise for 2 hours.
  4. Bake at 375 for 15-20 minutes or until golden and crispy on the outside.

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About Mamaw Daniel's Dinner Rolls

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