garlic cheese pull apart bread
(1 rating)
This is my new go-to if I want any type of garlic bread. It's so easy to prepare and has great flavor too. I got this recipe from www.yourhomebasedmom.com.
►
(1 rating)
cook time
25 Min
method
Bake
Ingredients For garlic cheese pull apart bread
-
16frozen white dinner rolls (i use rhodes brand)
-
1/2 cbutter, melted
-
1 cgrated parmesan cheese, divided
-
1 tspdry parsley flakes
-
1 1/2 tspgarlic powder
-
1/2 tspsalt
-
1/2 tspitalian seasoning
-
1/2 tsponion powder
How To Make garlic cheese pull apart bread
-
1Wrap rolls loosely in plastic wrap and allow to sit at room temperature for 45 minutes to 1 hour. Cut rolls in half with scissors or a sharp knife. Place rolls in a bowl.
-
2Combine melted butter and seasonings. Pour over rolls and gently mix. Add 1/2 C parmesan cheese and combine. Make sure each roll is coated with the butter mixture.
-
3Line the bottom of a 9-inch spring form pan with the rolls. Top with the remaining parmesan cheese. Allow for the rolls to rise in a warm place for 1 1/2 to 2 1/2 hours. (I stick the rolls in a non-heated oven for two hours).
-
4When you are ready to bake the rolls, pre-heat the oven to 350 degrees. Cover the bottom of the pan with foil to prevent butter from leaking out and bake for 20 to 25 minutes or until center is completely done.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT