cheyenne batter bread
(3 ratings)
This recipe was given to me by a Native American Friend. It is very good. Enjoy!!!!!!!!!!!!!!!!!!
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(3 ratings)
yield
serving(s)
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For cheyenne batter bread
-
1 qtsweet milk
-
1 ptwhite corn meal
-
3 lgegg, separated
-
1 Tbspbutter, melted
-
1/2 tspsalt
How To Make cheyenne batter bread
-
1Bring milk to a full boil, Stir in cornmeal slowly. Cool. Add beaten yolks of eggs, melted butter and salt. Add stiffly beaten egg whites. Bake in 375 degree oven for 30 minute or until done.
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Categories & Tags for Cheyenne Batter Bread:
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