poppy seed bread 1, mark

Name: Poppy Seed Bread 1, Mark
Cuisine: Polish
Ingredients: 3 cup(s) flour; 2 cup(s) sugar; 1 1/2 teaspoon(s) powder; 3 - whole eggs; 1 1/2 teaspoon(s) salt; 1 1/2 cup(s) milk; 4 tablespoon(s) poppy seeds; 3/4 cup(s) vegetable oil; 1 1/2 teaspoon(s) vanilla; 1 1/2 teaspoon(s) almond extract; 1 1.2 teaspoon(s) butter flavoring (damn, knew i should have gotten it at menards!!!)

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Private Recipe by

Megan Stewart

@GSMegan

Middletown, OH

2nd Poppy Seed Bread is under Strucle z makiem

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yield serving(s)

method Bake

Ingredients For poppy seed bread 1, mark

3 c

flour
2 c

sugar
1 1/2 tsp

powder
3

whole eggs
1 1/2 tsp

salt
1 1/2 c

milk
4 Tbsp

poppy seeds
3/4 c

vegetable oil
1 1/2 tsp

vanilla
1 1/2 tsp

almond extract
1 1.2 tsp

butter flavoring (damn, knew i should have gotten it at menards!!!)

How To Make poppy seed bread 1, mark

1
Combine all ingredients in a large bowl; beat 2 minutes at medium speed. Spoon batter into 2 greased and floured loaf pans. Bake at 350' F for 1 hour or until test done with toothpick. Cool in pans for 10 minutes, remove from pans and cool completely.
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