Moist Banana-Nut Bread Muffin

1
margaret mcleod

By
@diggcookin

Everybody In My Family Loves It ! Belived It Or Not They Are Really Moist ! My Aunt and Uncle: Because it's so mouth-watering, and chewy.

Rating:

★★★★★ 1 vote

Comments:
Serves:
Makes 8 Muffin !
Prep:
25 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1/2 c
    butter, melted
  • 2 medium
    eggs slightly beaten
  • 2 tsp
    baking soda
  • 2 c
    all purpose flour
  • 1 c
    sugar
  • 3 medium
    bananas / mashed
  • 1/2 or 1 c
    chopped nuts
  • 4 Tbsp
    sour cream
  • 1/4 c
    fresh milk
  • 1 c
    raisins--soaked in hot water

How to Make Moist Banana-Nut Bread Muffin

Step-by-Step

  1. Mixed dry ingredients, Add liquid ingredients. Stir with wooden spoon; Do not use mixer. Bake in muffin tin pans at 350 degrees for about 15 to 18 minutes, Or about 1 hour in a greased and floured loaf pan.

Printable Recipe Card

About Moist Banana-Nut Bread Muffin

Course/Dish: Muffins Sweet Breads
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy Healthy
Hashtags: #FARM #FRESH #Anytime



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