Healthy Blueberry Muffins

2
Araxy Aykanian

By
@Araxlovebaking

A few years ago, my loving husband had 3 heart stents done on him and I started cooking healthy. These blueberry muffins are easy to make and so delicious. My family and friends love them because they're light and healthy. Enjoy along with a cup of coffee or tea. Bon Appetite

Blue Ribbon Recipe

Cooking healthy doesn't mean you need to lose any flavor, and these blueberry muffins are the perfect example! Light, fresh and super tasty, these would be great for breakfast or as an afternoon snack. So yummy! The Test Kitchen


Rating:

★★★★★ 5 votes

Comments:
Serves:
18 muffins
Prep:
1 Hr
Cook:
15 Min
Method:
Bake

Ingredients

  • 1 c
    whole wheat pastry flour
  • 3/4 c
    all-purpose flour
  • 1/4 c
    almond flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 tsp
    orange zest
  • 2 c
    fresh blueberries
  • 2
    eggs large
  • 1 1/4 c
    low-fat (1%) buttermilk
  • 1/2 c
    brown sugar
  • 6 Tbsp
    canola oil
  • 2 Tbsp
    orange juice, fresh
  • 1/2 tsp
    vanilla extract

How to Make Healthy Blueberry Muffins

About Healthy Blueberry Muffins

Course/Dish: Muffins
Main Ingredient: Flour
Regional Style: American
Collection: Healthier Fare
Other Tags: Quick & Easy Healthy



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