easy raisin bran muffins
(5 ratings)
I just love these muffins with butter and jam for a quick breakfast and there are very good for you too.
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(5 ratings)
yield
12 serving(s)
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For easy raisin bran muffins
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1 csifted flour
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2 1/2 tspbaking powder
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1/2 tspsalt
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1/4 csugar
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1egg ; beaten
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1/2 cmilk
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1/4 cmelted fat (lard)
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1 1/2 craisin bran flakes
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*********or ************
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1 1/2 cbran flakes
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1/2 cseedless raisins
How To Make easy raisin bran muffins
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1Sift together : flour , baking powder , salt and sugar.
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2Combine : beaten egg , milk and slightly cooled melted fat.
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3Add to floured mixture ; stirring only enough to dampen the flour.
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4Fold in raisin bran flakes or bran flakes and raisins ; being careful not to over mix.
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5Fill well greased 2-1/2" muffin cups 2/3 way full.
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6Bake @ 400° for 15-18 minutes.
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7NOTE : To maintain there original freshness , store in an air tight container , and Re-heat them up wrapped in foil.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Easy Raisin Bran Muffins:
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