amazing blueberry muffins
(1 rating)
This recipe comes from a very old book I received in the 70's. I make these muffins about every week for our co-op coffee haus and they are always well received. They are my daughters and Harvey's(my husband), favorite. This muffin is the most requested at our co-op coffee haus.
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(1 rating)
yield
12 -16 muffins
prep time
15 Min
cook time
15 Min
Ingredients For amazing blueberry muffins
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2 1/2 cflour
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3/4 csugar
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2 tspbaking powder
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1 tspbaking soda
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1/2 tspsalt
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1 cplain yogurt, room temperature
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2eggs
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1 tsppure vanilla extract
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1 1/2 cfresh, or ( i use frozen blueberries)
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1/2 cbutter
How To Make amazing blueberry muffins
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1In a large bowl, mix flour, sugar, baking powder, baking soda, soda and salt. With a pastry blender, cut in butter until mixture resembles fine crumbs.
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2In a small bowl, stir yogurt until creamy. Blend in eggs and vanilla. Pour all at once into flour mixture. Stir until flour mixture is just moistened. Gently fold in blueberries.
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3Fill prepared muffin tins about 2/3 full. Bake at 400 F. degrees . Time: 15-20 minutes until golden brown. Remove from pans and serve warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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