Almond Poppy Seed Muffins
How to Make Almond Poppy Seed Muffins
- Preheat oven to 350 degrees.
- Grease or use muffin papers to line two 12-cup muffin tins.
- Combine flour, sugar, baking powder and salt.
- In another bowl whisk oil, milk, eggs and extract until smooth.
- Add dry ingredients mixing until moist.
- Then gently stir in all the poppy seeds.
- Fill muffin tins and bake 30 minutes.