Real Recipes From Real Home Cooks ®

garden harvest pizza

(1 rating)
Recipe by
Eddie Jordan
Bristow, OK

All the ingredients are from the garden. The pizza sauce is made from home grown tomatoes. The vegetables are from the garden. And the herbs are from the herb garden. The only thing that's store bought is the flour for the crust, the olive oil, and the cheese for topping.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 25 Min
method Convection Oven

Ingredients For garden harvest pizza

  • 2 large homemade pizza crust's
  • 1 md
    onion sliced
  • 2 ml
    tomatoes sliced ( one for each pizza )
  • 1 bunch
    basil, fresh torn not cut
  • 1 bunch
    chives finely sliced
  • 2 clove
    garlic minced 1 clove for a pizza
  • 1 c
    homemade pizza sauce 1/2 cup for a pizza
  • 1/2 c
    olive oil for drizzeling on crust
  • shredded mazzarello cheese

How To Make garden harvest pizza

  • 1
    Drizzle pizza crust with olive oil. Add the pizza sauce to crust's.
  • 2
    Add sliced onion, sliced tomato, and garlic.
  • 3
    Add basil and chives. Top with Mazzarello cheese.
  • 4
    Cook pizza in a 350 degree oven for 20 to 25 minutes or until golden brown.
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